Special Winemaker's Event
Chez TJ Restaurant & "Cap'n Crunch" inventor turned Winemaker, team up for a special winemaker's dinner event in Mountain View, CA.

Chaim Gur-Arieh, the owner and winemaker from C.G. Di Arie Winery will team up with Executive Chef Jarad Gallagher to host a private wine and food pairing event for a select group of people at Chez TJ Restaurant. Chaim will share his extensive background in product development, discuss the art of winemaking and his world-class wine offerings.

Thursday, June 6th, 2013 at 6:00 p.m. $125 per person. Reservations required.

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Chez TJ’s 30-year Anniversary
This year we celebrate Chez TJ’s 30-year anniversary of providing exquisite, French contemporary cuisine for our special guests, in a grand and elegant ambiance. Chez TJ restaurant is located in a historic edifice (circa 1894) in downtown Mountain View. Our New England-like atmosphere was originally home to Julius and Fanny Weilheimer; a businessman and town council member. George Aviet and Thomas J who served their first dinner on November 26th, 1982 later acquired the property.

Today, George Aviet continues to be the mastermind behind Chez TJ’s success. We continue to focus on great service, a beautiful ambiance, extraordinary wines and a unique tasting menu of small dishes that are so delicious, unforgettable and most satisfying to the palate.

During the month of April we’re offering our guests a complementary Kir Royal to celebrate our 30th anniversary. Come join us for any special occasion, birthday, anniversary and/or business dinner.

In The News
This month, Chez TJ received Best Service award by the Palo Alto Daily News. Out of 6,000 votes, local residents rated Chez TJ “#1 In Service.”

George and Chez TJ as featured on the cover of the Metro. Read the article.

Cooking From Scratch(Molecular Gastonomy Feaure) Read the article.

Mountain View Voice: Where Star Chefs Shine. Read the article.

Louise and the Chez TJ Garden in the Mountain View Voice.

Recent Awards
SF Chronicle Rising Star Chef Chef Profile. Read more about our Chef.

Zagat 30 under 30. Read more about our spot.

Please check back for upcoming events including Winemaker dinners. Please contact our General Manager to let him know which winemakers you would like us to invite to do winemaker's dinners with us in 2012. We encourage and invite your input. We would love to hear which winemakers you would most like to talk with personally at Chez TJ over a meal created specifically to pair with their wines by our chef, Jarad Gallagher.

Mail list
If you'd ike to be included on our mail list, please click here and we'll keep you up to date on special events, menus and Winemaker dinners.

Come join us for dinner Tuesdays through Saturdays. You may contact us directly at 650-964-7466 to make a reservation or use Open Table by clicking here.